Whether you have booked a room or a holiday apartment - let your holiday day end comfortably in our restaurant in Holzgau!
At the Hotel Vera Monti, close to nature, you will taste our love of the culinary arts with every original new creation and every classic of the local cuisine. A holiday to suit your taste.
Junior Chef Philip and his team create culinary masterpieces every day. With sure taste, attention to detail and the best ingredients, traditional and international dishes are created to delight gourmets. In doing so, they continually raise their own standards of quality and variety. After all, they always want to offer their guests a little bit more. We are also happy to take allergies or intolerances into account.
Only the highest quality ingredients go into the pot at Philip. Preferably seasonal products from the Lechtal Tyrol region - you can simply taste their outstanding quality! Whether Lechtal hay-milk cheese, vegetables and herbs from Grandma Ulrike's garden, or dairy products and meat from local farmers: every bite makes you want more!
Enjoy in the rustic restaurant the weekly gala menu and then round off your day at the cosy hotel bar with elegant wines or self-made schnapps. We look forward to making your holiday a culinary highlight!
With passion for plants, animals and nature. Produce fruit and vegetables from our own cultivation, learn interesting facts about the world of herbs.
Even if you are not staying with us, we would like to offer you the opportunity to be carried away by our culinary highlights. National and international trends in 5 excellent courses with choice and matching wines.
Are you celebrating a special occasion?
We create a gourmet menu according to your wishes.
We ask for a reservation by telephone until 12:00
at +43 5633 5234.